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Grain Suppliers

| "I use fresh whole meal flour for
everything. I do not use white flour at all. The flavour of food
made with fresh whole-meal flour is far superior to that of white
flour products." G.Marriott |
| "As a vegetarian, my diet lacked
daily fibre. Owning a grain mill and baking our own bread has
provided me with the fibre that I needed to be regular." C.Price
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