Skippy Grain Mills
Skippy Grain Mill MenuContact Skippy Grain MillsElectric Grain MillSkippy Grain Mill HomeElectric Grain MillGrain Mill FAQGrain Mill CommunityContact Us for International OrdersGo to the Skippy Shopping Cart
Electric Grain MillCheck Grain Mill Stock
 

Komo JUMBO - Commercial

PRICE - $3498 AUD ex GST

The JUMBO is suited to in-store health shops, cafes, bakeries and small boutique milling operations. The compact and stylish design in solid beech laminate is sturdy and attractive.
Milling is via the near horizontal chamber and corundum milling stones, fed by the top hopper that is concealed below the lid. Adjustment is via the front fine-coarse buttons (with LED position display) raising and lowering the upper stone. Output is collected from below the overhanging spout, allowing for bags to be cliped on with the supplied timber "peg", ensuring minimal spillage and dusting.

Please Contact Us for a local shipping quote and to order.

Grains : Wheat, Spelt, Rye, Barley, Millet, Rice, Lentils, Split Peas, Buckwheat, Oats, Chick Peas, Soy Beans, Dry Beans and Maize Kernels.
Other Products : Spices and other specialty products can be ground with care - output will be fine, but not super-fine as found in store products using high levels of processing.
Specifications:
Output : 330-1000g per minute
Stones : 115mm Near-Horizontal Corundum in Ceramic
Hopper : 2500g
Motor : 750W 1HP Single Phase / Weight: 35 kg
Dimensions : H560 W280 D450 mm
Warranty : 1 year
 
Jumbo Gallery
Buy Grain Online

Flour & Flake Recipes
About Us

HAND MODELS

ELECTRIC MODELS

Komo Fidibus 21
Schnitzer Pico
Hawos Novum
Hawos Billy 100
Schnitzer Grano 200
Schnitzer Vario
Samap F100

Novital Hammer
Komo Jumbo
Hawos Pegasus
Schnitzer PIE380

"I use fresh whole meal flour for everything. I do not use white flour at all. The flavour of food made with fresh whole-meal flour is far superior to that of white flour products." G.Marriott



 

 






 

 

 

 

 


Skippy Grain Mills Copyright

  home | electric | hand | FAQ | Community | Contact